Gail's NY-Style Cheesecake

Gail's NY-Style Cheesecake

Crust:
1-3/4 cups mashed graham crackers
1/4 cup chopped nuts (I like hazelnuts)
1/2 cup melted butter

Mix and press into pan.

The Cheesecake is like this:
3 eggs well beaten
2 (8 oz.) cream cheeses
1 cup sugar
1/4 tsp. salt
2 tsp. vanilla
3 cups sour cream

Mix everything but the sour cream together beat well, slowly fold in the sour cream (alright beat it in like hell), pour into crust and bake at 375°F for 35 minutes. It might feel loose when you take it out of the oven, but it will firm up when you chill it.

gail who is making fudge, Swedish torte, pumpkin pie, and German apple cake who need turkey
(11/19/01)

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