A member mentions "...those thin flat chocolate wafers."
Ah, this brings to mind a wonderful recipe taught to me by the Rochette household in Wisconsin.
Banana Dessert
A couple of boxes of chocolate wafer cookies (the ones we used were about 2.5" in diameter)
A bunch of bananas, sliced in thin rounds
Lots of whipped cream
On a round platter, arrange a layer of cookies.
Add a layer of banana slices.
Spread a layer of whipped cream.
Repeat until it's a few inches thick. Eat immediately.
Sylvia
(11/29/00)
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