Baba GhanoushBaba Ghanoush
I suppose I'm the only one who makes it with eggplant...
2 large eggplants
2-4 cloves garlic, or to taste
salt
1/2 cup tahini (le…Read More
Baba Ganoush and HummusBaba Ganoush
Broil a couple eggplants until they're really black. When they're cool, puree the pulp in a food processor with about a couple tbsp. of …Read More
Banana Rice Muffins (wheat-free)Banana Rice Muffins (wheat-free)
1 3/4 cups rice flour (I use Bob's Red Mill)
1 tsp Baking Soda
2 tsp Baking Powder
1/4 tsp Salt
1 Cup Sugar
Mi…Read More
Low-Carb Banana SmoothiesLow-Carb Banana SmoothiesWe like banana yogurt smoothies and we are both diabetic. (Amounts in parenthesis are carb amounts.)Place in food processor:1…Read More
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Categories
Blog Archive
How The Recipes are Arranged
The recipes are divided into as many categories as possible.
Nibbles: appetizers, dips, salsas, beverages. Yeast Bread: includes sourdough, "natural" yeast breads. Quick Bread: includes waffles, scones, waffles, crackers, etc. Soups: includes stews and sandwiches. Eggs~Beans:includes chili, cheese. Pasta~Grains:includes rice, hummus, couscous, etc. Salads:include dressings, savory (dinner) salads, etc. Cakes:include frosting, icing, cheesecakes. Preserving:canning, fermented and other methods of processing foods. Sauce: gravy, condiments, seasonings, etc.
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