Double Fudge Cream Cheese Brownies

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Double Fudge Cream Cheese Brownies 

And for good measure, this is what I'm making on Sunday to bring to a good friend after she runs the
NYC Marathon:

Brownies:
1 cup butter
4 oz. unsweetened chocolate
2 cups sugar
1-1/2 cups flour
4 eggs, slightly beaten
1 tsp salt
1 tsp baking powder
2 tsp vanilla
1 cup semisweet chocolate chips

Filling:
1/4 cup sugar
2 tbsp butter
3 oz cream cheese
1 egg
1 tbsp flour
1/2 tsp vanilla

Heat oven to 350°. Melt butter and unsweetened chocolate together. Stir in rest of brownie
ingredients EXCEPT chocolate chips. Fold in chocolate chips. Spread half the batter into a greased 9"x13" pan.

In small bowl, stir together all filling ingredients. Spread over brownie mixture. Spoon remaining batter over cream cheese. (Batter will not entirely cover filling) Bake for 30-35 minutes.

Stephanie K.
(10/31/03)

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