Ho Ho Cake

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Ho Ho Cake

1 box chocolate cake mix
1 can dark chocolate icing
1/2 cup sugar
2/3 cup shortening
1 tsp vanilla
1/3 cup milk
1/4 cup salt
1 tsp water
1 cup powdered sugar

Simplest way: Prepare cake in a 9"x13", let cool.

Meanwhile, beat sugar, shortening, vanilla, milk, salt and water for 7 minutes. Add powdered sugar and beat another 5 min. Don't skimp on the beating-- the fluffy filling is key!

Spread the fluffy filling over the top. Warm the icing in the micro a few seconds at a time until smooth enough to pour over the top. Cool until set and serve.

Prettiest way: bake in two round or square layers, split, fill and frost.

Shared by Denise
(4/24/08)

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