Viki's Rapid Brownies

Viki's Rapid Brownies

3/4 cup cocoa
1/2 tsp baking soda
1/3 cup vegetable oil

Blend (these brownies come together quickly by hand).

1/2 cup boiling water
Add, stir until it thickens.

1/3 cup vegetable oil
1 tsp vanilla
2 cups sugar
Add, stir until smooth.

2 eggs
Add, stir until smooth.

1-1/3 cups flour
1/4 tsp salt (I like a bit more)
Add, stir together quickly.

One 9" x 13" or two - 8" square pans, greased (Pam).
Bake at 350° for 35-40 minutes or 30 minutes.

A soft, tender brownie that keeps well.  It looks like a lot of work, but each step is very quick.  My daughter loves watching the phase changes that occur through this recipe.  It's fun to add dry sugar and have the brownies suddenly become wet.

posted by Sylvia, who can eat a half recipe a day...


Post a Comment

Be warned!

*Most of the list members who posted recipes are not available for any questions.
*Some have left the list. Some have died.
*There are no photos and there may not ever be any.
*This is not a recipe "book" geared to those who cannot cook without someone holding their hand.
*The blog owner and list members who posted the recipes are not responsible for the recipes or their content. Spoons do not make you fat.
*The standard disclaimers on any and all content apply to appease the Gummit brownshirts and their allies.